Hatsukokoro x Myojin Shirasagi White 2 Left Handed Yanagiba 300mm

Hatsukokoro x Myojin Shirasagi White 2 Left Handed Yanagiba 300mmThe Hatsukokoro x Myojin Shirasagi White 2 Left Handed Yanagiba 300mm is a single bevel sashimi knife forged by Myojin Riki Seisakusho in Tosa, Japan. It features a White 2 (Shirogami #2) carbon steel core clad in soft iron, finished with a Kasumi polish on the blade and an octagonal ebony Wa handle. This 300mm blade is specifically ground for left handed users, with a heel height of 37mm and a width of 4. 2mm at the heel, tapering to 0. 8mm near the

measuring 209mm in edge length with a 50mm heel height

the mat does not lose its grip

and finished entirely by hand

5g and 212g with a 54mm heel height

since I was just blown away but how smooth it is when I first tried the sample

this practical single bevel line features White 2 carbon steel with a kasumi finish and soft iron nimai cladding

As a general-purpose gyuto

often referred to as the “Baby Chosera”

this sujihiki suits portioning large cuts of meat or carving terrines

This gyuto profile performs mincing

120 mm Weight 65 g Total Length 249 mm Tip to Heel Length 120 mm Blade Height at Heel 28

The stainless cladding simplifies care and maintenance for daily use