Vin Lyso (Lysozyme/Lysocide) Powder

Vin Lyso (Lysozyme/Lysocide) PowderVin Lyso Lysocide (Lysozyme) Powder. Vin Lyso is a Lysozyme which is a naturally occurring enzyme isolated from egg whites. Its principal use is to prevent growth of lactic acid bacteria and prevent or delay malo lactic fermentation (MLF). Vin Lyso is an antibacterial agent effective against many gram positive bacteria such as Oenococcus, Pediococcus and Lactobacillus. The use of Vin Lyso can also enhance the effectiveness of additions of sulfur

•Dimensions: 30 cm (length) x 14 cm (width) x 18 cm (height)

Excellent repeatability

digital thermometer

Normal usage is 0

Calibrate using the pH 4 and pH 7 reference standards provided

This product does tend to foam

Uncertainty : ± 0

To keep your electrode secured and free from the spinning stir bar use the Vinmetrica Electrode Holder

and most accurate methods of determining the alcohol content in dry wines

This Concord-Niagara blend is a customer favorite here at Presque Isle Wine Cellars

barrels and small tanks when attached to an electric drill

Rich complexity and subtle tannins have developed from 21 months aging in new premium Mercier French oak barrels