Le Creuset Cast Iron Signature Loaf Pan

Le Creuset Cast Iron Signature Loaf PanThe Signature Loaf Pan is ideal for everything from breads and pound cake to meatloaf, brownies and even ice cream. With a generous depth and capacity, its also great for bubbling casseroles and lasagna. Crafted from our legendary enameled cast iron, the excellent heat distribution creates golden brown crispy crusts and edges, while the straight sides make it easy to serve perfectly portioned slices. Durable and easy to clean, the interior surface is

Inspired by French design

For a deep-down clean all the way to the bottom of bottles

Compatible with all cooktops and oven-safe up to 500°

with sharp stainless steel blades that are curved and tapered for precision

local knowledge

Also known as "bourbon vanilla"

Experience this rich olive oil that combines the umami flavor of mushrooms with aromatic and earthy sage

or sprinkling flour when baking

Available in round

A large oval casserole with lid (RS4)

QB 24190 024190

Soft  santoprene handle provides a comfortable non-slip grip