Divella Italian Whole Peeled Tomatoes / Pomodori Pelati

Divella Italian Whole Peeled Tomatoes / Pomodori PelatiDivella Italian Whole peeled tomatoes or in Italian, Pomodori Pelati. Big, red, full of flavour and perfectly peeled. This is the real star of Italian cooking. Divella has been producing durum wheat since 1890: the story began when Francesco Divella built his first flour mill in Rutigliano, a small farming community near Bari. Over the years, the hard work of many people has paid off. They have transformed the company, now in its fourth generation,

Some of these are sensitive to heat

These versatile twisted tubes can also be featured in cold picnic pasta salads with a vinaigrette

Black Cumin

Balsamic vinegar is a special category of vinegar

are an exceptional source of energy

velvet soup or use it in recipes and fillings instead of rice

These premium

Klonis fruit preserves are available in a large variety of flavors including Greek favorites that are popular amongst Mediterranean and Middle Eastern cuisines

cheesy baked pasta dishes

In particular

shell-shaped Italian pasta

as well as other qualitative ingredients such as peeled tomatoes